Cologne by incubus would make a pretty wild b-movie

Ooh that would be super interesting

Alrighty then… picture this if you will

That’s me, I don’t really care where the maple syrup came from as long as it’s real

Keep practicing, you’ll get it

Holy shit I forgot about Poptropica!

Many cars and trucks don’t even have a tach. Older Ford focus’s don’t, they just have a shift light. I used to drive a 70s Ford ranger that had neither. Don’t get me wrong I wish it did, but it’s only a nice-to-have for regular driving. Shifting off sound is fine, but it’s not just sound, it’s the vibrations in your seat, how the engine reacts to gas pedal inputs, etc. I only look at the tach when I need to downshift to pass.

I’ve never driven a car that couldn’t do this, and I’ve driven at least a dozen manual transmission cars and trucks, all gas. Hell my beater right now doesn’t have first gear, and I have no problems starting in second just idling. You just need to be really slow and attentive to your rpms. Not that you should always start rolling like this, but I agree with the comment above that it’s an excellent learning exercise. I always start with this one when I teach other people how to drive stick with great success, and I wish that I started with this exercise when I was learning.

I don’t know if S.C.I.E.N.C.E. is my favorite album period, but it’s way up there and I would say that I’ve relistened to it all the way through more than any other album, only a couple SOAD albums and Rubberneck by the Toadies come close. It’s just so energetic, absurd, and just plain fun! If you like S.C.I.E.N.C.E., you’ll probably like “Enjoy Incubus” too.

Probably a good call starting with Make Yourself though, it’s a lot less weird lol

Fantastic breakdown! I saw them a few years back, and Sublime with Rome opened for them. It was a great show!

I’m not a picky eater, I can appreciate most flavors and textures, even if it takes some time. I guess I don’t really care for baked potatoes? I don’t dislike baked potatoes, I’ll eat em up, but I’d prefer practically any other method of preparation. Mashed, scalloped in a Dutch oven or stovetop, hash browns, fries, tater tots, soup.

Hmm, actually boiled has to take bottom rank, even in the best pot roasts the potatoes are the weak link

Nuff sed

I can’t throw any sort of ball to save my life, but in school I could sink a crumpled up piece of paper into the trash bin across the classroom with consistency that even shocked myself. I’m also deadly with rubber bands and have a knack for paper planes and projectiles made from broken pens.

I didn’t even know there was one

I lucked out into being born 5’10,

RIP mom

That doesn’t sound weird at all, but it does sound totally delicious so I’m upvoting anyway

“I’ve had enough of your innuendos, Bill”

I’m usually the diy sort, sometimes when it’s not even worth it economically just because I enjoy the satisfaction and experience. I admit that I’ve never fit a hat before, but given this one’s history I have to agree with the other commenters: If this hat really is that special to you, take it to a pro. You don’t want the guilt of accidently destroying something that valuable to you and your family.

If you must do this yourself, find some old shitty hats that you don’t give a fuck about to practice on first, and research the hell out of it, learn and experience everything you can before you even touch that hat

Sup dog

Tbh I keep meaning to add one but I’m also a wicked procrastinator